Salumi and Cheese  Premium selection of hand-crafted locally produced and imported Italian cured meats with chefs’ choice cheese pairing,in house accompaniments, grilled house focaccia $23 

Spanish Iberico Pork and Wild Game Terrine Cherry Lane dried cherries and pistachio, wrapped in smoked bacon, House pickled vegetables, seasonal compote $19 

Veal Carpaccio with Tuna Sauce  “Vitello Tonnato” Seared grain fed veal striploin with albacore tuna and caper sauce, roasted black peppercorn, Mediterranean Sea salt, finished with fresh tuna tartare and extra virgin olive oil $21 

Steamed PEI Mussels PEI mussels served in a San Marzano tomato sauce finished with fresh herbs, toasted fennel seed, Calabrian peperoncino and lemon zest grilled focaccia $18 

Arancini Solaia Seasonal selection of chef’s choice crispy Arborio rice balls served over fresh tomato sauce Parmigiano Reggiano cheese $16 add Arancini $5 

Black Angus Beef Tartare  AAA Black Angus beef tenderloin tartare, with pickled quail egg, scallions, and grilled focaccia $26 

Caesar Salad  Fresh romaine hearts with smoked bacon, crispy polenta croutons and finished in our house Caesar vinaigrette. House dressing available without anchovies $18 

Organic Garden Green Salad Medley of seasonal garden greens and vegetable salad served with house citrus, herb and local honey vinaigrette $16 

Fresh Burrata 125g fresh burrata served with seasonal organic local heirloom tomato and roasted vegetable salad with root vegetable top and basil pesto, extra virgin olive oil and Mediterranean Sea salt, Grilled house focaccia $24 

Braised Rabbit Gnocchi Potato gnocchi with braised rabbit, house cured pancetta and sautéed mushrooms $35 

Trio of Duck Risotto Sautéed foie gras and duck leg confit risotto, Cherry Lane dried cherries, aged Modena balsamic vinegar and garnished with crispy duck crackling $34 

Beef Tenderloin Pappardelle Sauteed beef tenderloin and organic seasonal vegetables, aglio e olio, Parmigiano Reggiano $36 

PASTA & RISOTTO

Slow Roasted Cornish Hen Tagliatelle Slow roasted Cornish hen, sauteed mushrooms and fresh herbs in a black truffle cream sauce, garnished with crispy hen crackling $32 

Mushroom Risotto Medley of sauteed mushroom risotto with roasted garlic, caramelized onions and finished with Italian parsley and Parmigiano Reggiano cheese $29 

Spanish Saffron “Paella” inspired Risotto Sauteed house made pancetta with steamed PEI mussels, black tiger shrimp, fresh bay scallops and heirloom cherry tomatoes, finished with fresh herbs and lemon $36 

IN HOUSE PASTA

Potato Gnocchi Gnocchi in Pomodoro sauce finished with fresh basil, extra virgin olive oil and Parmigiano Reggiano cheese $26 

Spaghettini Carbonara Our Interpretation of classic carbonara prepared with house cured guanciale, free run farm egg yolk $29 

Potato and Ricotta Gnocchi alla Amatriciana Sauteed house guanciale, San Marzano tomato sauce with Calabrian pepperoncini, fresh basil and extra virgin olive oil $28 

 

LAND AND SEA

6 oz Beef Tenderloin finished with porcini cream $46 

6oz Seared Tuna and Sea Scallop Brûléd citrus compound butter $39  

Entrées accompanied by chefs’ daily potato selection and fresh market vegetables.

Vegetarian, Vegan, and Gluten free options are available. 

Wine pairings and tasting menu is available upon request. 

Extra Focaccia, Hand-made in house daily $8 

Our wine list is a tribute to the finest offerings Ontario has in store, complemented by a diverse selection of international wines curated from private distributors and brought to you directly through Solaia. Our wine collection continually expands, so keep an eye out for the exciting additions to our cellar.

 

WINES BY THE GLASS 

Sparkling

Ceci Otello 1813 Lambrusco Emilia IGT $17

Beato Bartolomeo Prosecco $15

White

**Cantine San Marco Malvasia 2022 $13

Cozzarolo Fruilano 2021 $16

Cozzarolo Pinot Grigio 2022 $15

Foreign Affair Chardonnay 2023 $13

Pearl Morissette Irreverence 2019 $17

Rose

Organized Crime Rose 2023 $14

Pillitteri Sunset Rose 2021 $16

Villamagna Cerasuolo D'Abruzzo 2022 $16

Red

Southbrook Saunders Family Merlot $16

Cloudsley Cellars Pinot Noir 2021 $15

Fielding Estate Red Conception 2021 $13

Gattavecchi Chianti Colli Senesi 2022 $16

Pearl Morissette. Meritage Blend 2019 $19

Organized Crime Pipe Down 2020 $16

 

WINES BY THE BOTTLE

Sparkling

Hidden Bench Blanc De Blanc $125

Mason Vineyard Blanc De Blanc Brut 2020 $110

Prosecco – Veneto “Marsuret Il Soller” $90

Canada -White

Domaine Queylus Sig. Chardonnay 2020 $65

Dobbin Dry Riesling 2019 $98

Exultet "The Blessed" EG Chardonnay 2019 $165

Exultet Estates Cru X Pax White Blend 2021 $68

Fielding Estate Unoaked Chardonnay 2021 $48

Leaning Post Riesling the Geek 2018 $85

Pearl Morissette Chardonnay 2021 $120

Pearl Morissette Roselana 2021 $75

Organized Crime Sauvignon Blanc 2022 $48

Rose

Irene Badala Etna Rosato $115

Italy & France White

Calmel & Joseph Blanche Chardonnay 2022 $58

Cantine San Marco Malvasia 2022 $58

Cozzarolo Fruilano 2021 $75

Feudo Ramaddini Bianco "Sicily" 2019 $68

Fortulla Serpentino “Viognier, Vermentino” 2022 $85

M Chapoutier Cotes du Rhone 2021 $78 

Canada – Red

Domaine Queylus Sig. Pinot Noir 2019 $68

Black Bank Hill Cab Franc "Foxcroft" 2019 $75

Black Bank Hill Syrah Estate 2020 $98

Exultet "The Beloved" EG Pinot Noir 2020 $135

Henry of Pelham Old Vines Baco Noir 2022 $78

Honsberger Cabernet Franc 2020 $85

Kacaba Reserve Syrah 2020 $110

Kacaba Terraced Vineyard Syrah 2019 $80

Leaning Post "The Natural" Gamay 2019 $78

Mason Vineyard Cabernet Franc 2021 $110

Niagara College Balance Petit Verdot 2020 $60

Pearl Morissette Chamboule Pinot Noir 2021 $98

Southbrook Petit Verdot "Organic" 2020 $95

Cloudsley Cellars Pinot Noir 2014 "Exclusive" $85 

Italy – Red

Arcanos Cannonau Di Sardegna 2016 $95

Aurelio Settimo Barolo 2017 $145

Borgogno "No Name" Nebbiolo 2019 $125

Brigante Rosso  Superiore “Calabria” 2020 $78

Beato Bartolomeo Pinot Nero Naturae 2021 $72

Cascina Adelaide Barolo DOCG PRIV 2018 $155

Ceretto Neddiolo D'Alba DOC Bernardina 2021 $129

Cozzarolo Merlot Riserva 2019 $85

Cozzo Mario Barolo DOCG 2018 $165

D'Antiche Terre Irpina Aglianico 2018 DOC $65

D'Antiche Terre Taurasi Riserva 2015 DOCG $98

Diego Pressenda Barbera D'Alba Superiore 2020 $105

Diego Pressenda Langhe Nebbiolo 2021 $105

Flaio Primitivo Salento 2021 "Tipica Italy" $58

Ginestre Brunello Di Montacino 2016 DOCG $195

Gattavecchi Chianti 2015 DOCG “500ml” $35

Guidalberto Tenuta San Guido 2020 $170

Irene Badala Etna Rosso 2019 $119

Lambardi Rosso Di Montalcino DOCG 2019 $98

Le Volte Dell’ Ornellaia Toscana 2021 $75

Pio Cesare Barolo DOCG 2019 $195

Pio Cesare Barbera D’Alba 2021 $98

Prunotto Barolo DOCG 2019 $150

Ri Da Roca Barbera D'Asti 2019 $85

Salvalai Pinot Noir 2021  "Tipica, Italy" $65

Scopone Brunello Di Montalcino DOCG 2018 $158

Solaia “Marchesi Antinori” 2019 $1195

Spagnoletti IGT Primitivo DF 2021 $75

Tenuta Olim Bauda Barbera D’Asti 2021 $95

Ypsilion Tenuta Di Castellaro “Sicily” 2021 $90

The Rest of the World– Red

Caymus Cabernet Sauvignon 2020 “USA” $205

Chateau Coufran "Haut - Medoc" 2010 $189

Chateau d'Agassac "Haut - Medoc" 1999 $190

Chateau Leognan Pessac - Bordeaux 2018 $138

Del Dotto Pinot Noir Sonoma 2017 “USA” $155

Jordan River Classic Barbera 2020 “Jordan” $75

Paul Jaboulet Aine Hermitage “Thalabet” 2018 $115

Quinta Da Pedra Alta 2019 “Douro Portugal” $65

Vignobles Romain " Cahors France" Malbec 2020 $75

Dom. Jean-Baptiste " Beaujolais” Gamay 2022 $75

 

Cannoli Chefs’ choice classic ricotta cannoli $12 Extra cannoli $5 

Torta Caprese Flourless chocolate cake made with roasted almonds and walnuts. fresh whipped cream $13 

Gelato di Carlotta 

Fresh gelato and Sorbetto  Please inquire with your server about the seasonal gelato and sorbet flavors $9 

 

Salumi and Cheese Premium selection of hand-crafted locally produced and imported Italian cured meats with chefs’ choice cheese pairing, in house accompaniments, grilled house focaccia $21 

Caesar Salad  Fresh romaine hearts with smoked bacon, crispy polenta croutons and finished in our house Caesar vinaigrette. House dressing available without anchovies $16 

Organic Garden Green Salad Medley of seasonal garden greens and vegetable salad served with house citrus, herb and local honey vinaigrette $15 

Spanish Iberico Pork and Wild Game Terrine Cherry Lane dried cherries and pistachio, wrapped in smoked bacon house pickled vegetables, seasonal compote $17 

Fresh Burrata 125g fresh burrata served with seasonal organic local heirloom tomato and roasted vegetable salad with root vegetable top and basil pesto, extra virgin olive oil and Mediterranean sea salt, grilled house focaccia $23 

Arancini Solaia Seasonal selection of chefs choice crispy Arborio rice balls served over fresh tomato sauce, Parmigiano Reggiano cheese $16 add arancini $5 

 

FRESH PASTA, RISOTTO AND LUNCH FEATURE ENTREES  

PASTA & RISOTTO

Mushroom Risotto Medley of sauteed mushroom risotto with roasted garlic, caramelized onions and finished with Italian parsley and grana Padano cheese $26 

Grilled Organic Vegetable Risotto  Seasonally inspired grilled vegetable risotto, from local growers Always June Organic Farms fresh herbs, mascarpone and fresh lemon zest $23  

Slow Roasted Cornish Hen Tagliatelle  Slow roasted Cornish hen, sauteed mushrooms and fresh herbs in a black truffle cream sauce, garnished with crispy hen crackling $25 

Beef Tenderloin Pappardelle  Sauteed beef tenderloin and organic vegetables aglio e olio, Parmigiano Reggiano $28 

 

IN HOUSE PASTA

Potato Gnocchi  Gnocchi in Pomodoro sauce finished with fresh basil, extra virgin olive oil and ricotta cheese $24 

Spaghettini Carbonara  Classic carbonara prepared with house cured guanciale, local free run farm egg yolk and Parmigiano Reggiano cheese $26 

Potato and Ricotta Gnocchi alla Amatriciana Sauteed house guanciale, San Marzano tomato sauce with Calabrian peperoncini, fresh basil and extra virgin olive oil $25 

Vegetarian, Vegan, and Gluten free options are available •.